Reserve a private space in the Saucon Valley Clubhouse or adjacent to the Saucon Valley pool for the exclusive use of you and your guests. Each option includes tickets for every day of the U.S. Senior Open (Tuesday, June 21 – Sunday, June 26) with access to the course and into your private hospitality area. Packages also include limited access to an open-air suite overlooking the 18th green.
The specialty options include a basic decor package, but you will also have the opportunity to customize the look of your space to match your company’s colors or branding.
The cost associated with each package is exclusive of all catering fees. The U.S. Senior Open’s designated caterer will help you craft your own menus depending on how you intend to utilize your space throughout the week.
Note: All options can be shared by one or more companies.
Click on the link below for a list of amenities and pricing for the Specialty Options:
- Lime Kiln: 100 tickets per day
- Dining Room & Veranda: 100 tickets per day